All Posts

Wonderfolk Costa Rica 2024

July 5, 2024

I started packing at 2 am for Costa Rica, and I left the same day two and a half hours later for Costa Rica. I drove to the airport as the sunrise road was upon us, and I walked in, feeling sad and leaving my family. Then I thought to myself, all the other students in the same predicament. As we checked in, I dreaded waiting and all the long lines. As I was standing there, I realized I left my headphones in the car. I was so bummed, then I thought to myself. OK, I’m going to buy one. I was so happy when I got one on the plane. I was about to plug my headphones in and realized it was the wrong type. Not paying attention, tears ran inside of me. I was so bummed, but lucky I had my blanket, and I fell asleep and landed in Los Angeles. It was sunny, and we were ready for our lunch even tho Ethan kept calling it dinner…. We got our lunch and headed to the gate.

Oh wait, let me add the gate kept on changing. Finally, we made it, and I was so happy to board the plane. All of it was finally hitting me. This was happening. I flew to Costa Rica with 17 students and three adults, no family, no parents, nothing. Also, let me in on this flight. Seeing the ground students playing Uno was lovely while having facemasks on. People are getting up and walking, talking to each other, having their headphones in, and even falling asleep with their chains in their mouths, haha. I also wanted to add that I asked the flight attendant if we could give a shout-out so we could share it with other people traveling to Costa Rica, and she was so lovely and gave us a shout-out. When we landed, it was raining, but I am used to that because Portland is also very similar. We went to customs and went very quickly. I did fall onto the machine checks bags and collapsed. The security ladies were laughing at me as I fell on the machine. Emma and our tour guy were outside. Emma was standing outside with a vast Costa Rica flag. I’m excited for the two weeks two begin.

By Sebastien P.

July 6, 2024

A lot of us were woken up by the birds chirping. After spending a night at Hotel Heliconias, the realization of finally being in Costa Rica was starting to set in. We were greeted by two lovely friends who served us a traditional Costa Rican breakfast, which we are sure is first of many. Luckily, our hotel provided a beautiful view of San Jose that we were able to admire before we had to leave for our next destination. Our commute for the day was a 2 hour road trip to Crisley’s Farm. Crisley himself welcomed us upon our arrival, where we were able to settle in and unpack our things for the next two nights.

Throughout the day, we participated in a variety of activities, some of which being making cheese, but not just any cheese, Crisley’s cheese. This cheese is special because it is recognized throughout the region as one of the best cheeses! Furthermore, we got a tour of the farm and were fed delicious food. Some highlights of the day include trying starfruit for the first time, our friend Dash, consuming a wild termite, watching a traditional Costa Rican dance performance, and more. All in all, our first official day in Costa Rica was very eventful and was the perfect introduction to what the rest of our trip will be.

By Ling & Allan

July 7, 2024

Despite some wanting to sleep in, nine of us woke up early in the morning to take an opportunity given to us by Crisley, milking the cows. Some of us couldn’t dream of missing this exciting new world that we have not yet discovered, many have even adopted the phrase, “You only live once”. So we journeyed along the path to the cows and began draining the milk into a bucket. After everyone had a turn milking the cow, Crisley even asked if we wanted to try the milk and many followed. Once we all were finished we headed back to the cabins where we had a delightful breakfast which lead up to a joyful bus ride. During the bus ride some of us started playing these hand games that reminiscent of childhood like, “Double Double This This,” and “ Bubble gum.” which was very enjoyable and fun to watch. Once we had arrived we were all sitting there listening about chocolates history and how it was made, we also got to make it ourselves! A few steps we did included: grinding the cacao beans, pouring them into bowls in front of a fan to get rid of the shells, and singing to bate bate chocolate as we mixed it up. After we completed all the steps, we got to pour the chocolate that was prepped for us into molds and create our own chocolate bar. We got to decorate with ingredients like coconut, coffee, and of course… sprinkles!! They were pouring us three types of drinks, one being the “Warrior drink”, “hot cocoa”, and “this sugar cane drink”. The “Warrior drink” tasted a bit bitter and spicy. Then comes the hot coca which was a lot better, full of flavor, sweet, and might we add it was delicious way better than the “Warrior drink ”. The “sugar cane drink” we made by squeezing out the juice from sugar cane while everyone took turns we cheered each other on. The drink replicated the taste of Gatorade with a hint of sourness. After drinking the drinks we went on a tour of the area. We explored and learned about all the plants, flowers and lots of animals. We got to see two sloths in a tree, little ant trails, and a type of fruit that contained a “red 40” color, we used that to dye our lips and paint our faces. We got back to casa Crisley and ate a delicious lunch getting ready to head out to town. We went to a bull ring and while the rain poured down many of us decided to have a races on each others backs. Dripping wet, we went to the market getting some snacks and playing foosball. We head back to Crisley’s, playing soccer with the local kids and had a dance battle cabin 3 vs cabin 4. Following dinner we had a surprise awaiting us, a guitarist who performed a beautiful song. Once the song ended we began dancing with all the members of Crisley’s family and our cohort. At the end of the night we jumped into the pool and splashed away! We played uno, and games with the kids, in the pool. Then we got ready for bed, excited for the adventure that awaits us the next day.

-Thomas and Natalia

July 8, 2024

Today we started off the day with a heartfelt feeling, after saying our goodbyes to Crisley and his family. Overall, our day was filled with adventure, love, laughter, and full of life. Many of us were able to conquer our fears as the day went on.

Many of us woke at 6am in order to get ready for the day ahead of us, our schedule was time sensitive and we NEEDED to be on time for our next adventure, zip lining. Despite that we enjoyed our breakfast of gallo pinto, pancakes, and eggs. Many of us finished early, they had time to kill so why not help the sweet ladies in the kitchen? Samantha and Aileen being one of the first to step up, washing the dishes. A domino affect occurred, to making dish washing a four person job to cleaning tables, many of us were able to step up. We said our goodbyes to Casa Crisley, forever remembering the memories we made there.

We headed towards Lake Arenal, up the mountain to the zip line place. Some of us were scared, some of us ecstatic to zip line, especially Ailing, whose inherent fear of heights made her nervous to be above the tree tops. Ailing was scared at first, but after the first line seeing the beauty of Lake Arenal and its surroundings, all of the fear disappeared. Everyone cheered on each other as we screamed down the zip line hearing their voice fade into the tree tops. If you closed your eyes we can guarantee that you’d hear laughter, squealing, and chirps of birds on the courses of Sky Adventures. The feeling of the breeze, the beauty of Arenal, being above the lush forest of Costa Rica, was unimaginable but it really happened. We zipped in pairs underneath a tree tunnel hugging each other like sloths. On the way back, our bliss continued, smiling and feeling accomplished we sang our feelings out, karaoke style. Featuring Bruno mars, Beyoncé and Eldonna being our star singer. We enjoyed our lunch in town, hearing stories of our families, and singing Happy Birthday to Thomas for the second time. We spent two hours in town, buying gifts for our families back home and souvenirs for ourselves too. We wrapped our day in town, heading to the supermarket for any last minute to essentials.

That’s when Dagem said he saw an ice cream stand in town he never got to try. We were planning to listen to sad music but there was a change of mind in the bus, just like a movie we heard “we need to turn this bus around.” We headed into town once again, with a wallet for Dagem. He jumped out the bus with us in his support behind him smiling and recording him. Stepping out of the bus in excitement he went off to order and when he stepped back into the bus with his ice cream there was immediate chanting and support that filled the bus.

Our new hotel looks, sounds and smells like a new chapter for us. We finished the day reflecting on our intentions that we had coming into the trip, how were we fulfilling them, or what would we do to fulfill them. This was a moment of vulnerability for some, empathy for others, and overall peace of mind for everybody. Voices were shared but most importantly heard and understood by everyone. We wanted to shout out those who were able to accomplish an intention of theirs, even if it was something that wasn’t fully fulfilled yet. The effort of our group and support from Wonderfolk 2024 will forever be remembered, this is just the beginning.

-Maynapa and Victoria

July 9, 2024

A quick start to breakfast at 7:15 kicked off with some overwhelmingly fantastic arroz, bacon, and eggs which prepared us for the short drive to Proyecto Asis, with our guide Carlos. Carlos started by noting the problem with the animals existing in their protection. Mainly the problem that there are any animals at all. Wild animals are NOT pets and should never be treated as such, but unfortunately, they are. Not only does Carlos note the illegality of such a practice but also the immorality of it. Birds and monkeys are frequently domesticated but suffer from the diet and containment. What stood out especially was the fines accrued for capturing these valuable animals, what was formally a meager $60 fine was more recently bumped up to a staggering $6000 fine. This added a much bigger consequence to the owners and sellers from Costa Rica and the United States.

Many cohorts would begin to feel the anticipation of seeing such exotic animals grow as we begin to pass through the entrance. There waiting to greet us was a generally familiar face of a raccoon by the name Rocket. He was a survivor of a car crash who still had some head trauma causing his body to sway. Next Carlos directed us to two Brazilian Macaws who were permanent residents, due to lasting injures at the hands of irresponsible owners neglect. These two birds can live upwards of 100 years and at their current age that means they will spend around 60 more years on the reserve. Following the path we traversed through the deep forest, observing the brown and black spider monkeys who used tricks to lure past guests into their range and grab at them. We came to understand that there were many different types of monkeys, each with different hierarchy and behaviors. While some were more aggressive and small, following male-alpha behaviors like the white faced monkeys, others were larger and more passive in comparison and followed female-alpha behaviors like the spider monkeys.

As interesting, cute, exciting, and unbelievable the reserve was, Carlos made sure we all understood the unacceptable actions the put these animals on display for us today. The fact of the matter is, wild animals are just that. Wild. They are our pets, they are not our friends and to treat them as such- even if you think your intentions are good-is truly cruel. That is why, when we began or track back to the entrance we all understood the importance of our visit this day. To learn the consequences of human interference and be able to educate other about why the best thing you can do when you find an abandoned baby monkey in the forest is to JUST LEAVE IT ALONE.

Carlos treated us to mouthwatering cookies and lemonade he made himself very early that morning. The subtle crisp of the cookie emboldened the sweetness of the lemonade. Following the intervention we headed down to the animals kitchen where we each found a partner and adopted a recipe to follow for each animals diet. It was interesting to learn the different acceptable ways to split up the food in order to maintain peace within the animals spaces. In the more alpha dominate cages, the alpha gets first dibs on the food, followed by the next oldest and in other cages with different species food can cause huge fights and problems. However by dividing the food into equal portions for each individual, then putting the food in toys, the animals can all get fed equally. It was really interesting to see the toys we used be put into action but also enlightening on how dangerous the animals could be. Especially when looking at the White faced monkeys, and seeing how food automatically revealed the hierarchal standing of each one. The alpha went first and the next in line followed. The last to get a toy was the baby, who was also targeted by the others for his own portion.

Before leaving we all took a picture with Carlos and hopped on the bus to head to our next destination, a beautiful small house which was turned into a restaurant.

Doña Mara is the sister of bus drivers wife and also the restaurant’s owner, we all greeted her at the door and took our seats where we were met with aprons and hats. We watched as she mixed together Dough and queso with such a strong technic, you could almost see care kneaded into each fold. We then all got a turn making traditional tortilla on her amazing cement oven.

There doesn’t exist a soul in our world who wouldn’t get teary eyes at the pure taste of her cooking. From the arroz y pollo to the rice pudding her food went far beyond that of any world class restaurant and as a group were were so lucky to get the chance to enjoy such a meal.

The group had 15 minutes to check out some of the stores on a block in Chachagua. We played on a small playground, bought “delicacies” from the panaderia and crochet flowers made by local kids, as well as watched the France v. Spain game. In the farmacia there was a little girl who was talking like “Pájaro Loco”, right after we learned about the noises various wild birds make. The bus ride back to the hotel we are staying at was quiet, so I could sense we were all tired from the afternoon. Once we got to the hotel, our leaders told us we had a couple hours of downtime (yay!) so we all got ready for the pool. I shouldn’t have put my only swimsuit in my laundry bag, but people were quick to help me out with their extra clothes. The majority of the group left the pool after 15 minutes to check out the hot springs. They said they were just sitting in them and talked. On the flip side, Dash and I stayed in the pool and threw a ball around. Mark, Thomas, and Ethan started playing monkey in the middle with us. It was raining so hard that, I had only dunked my shoulders down in the pool, and my face and hair looked as though I had been aggressively drowned. Afterwards, we hung out for nearly an hour under a gazebo, as did the group that were in the hot springs. The group that came out of the pool played Pictionary with a whiteboard. Once the lightning moved further away we walked back to our rooms. The girls went to one room and were talking. The guys played blackjack with colones. I got to spend that time watching Argentina v. Canada up until Argentina scored and I walked up to the gazebo for our planned game at 6:30.

It was raining on the walk up, so the floor was slippery. We had a group game of ninja, which brought out people’s true colors. A couple people slipped towards the end but they told me it was worth it. Eldonna and Mark had a showdown but Mark took her out. We had a redemption round in which Allan won. Afterwards we walked to the restaurant. We were served arroz con pollo, ensalada, y papas fritas. I was gifted 3 full plates of food as well as my own (thank you)! After dinner we walked down to the gazebo again for our reflection. We had partner discussions about what we would continue to do/tell ourselves as motivation in our “new chapter” of service, as well as what we intended to do for the community. Tears were shed (mine), and I was again, astonished by how considerate and genuine my peers are. Afterwards we went back to our cabins for the night to pack for our big day of hiking tomorrow. We are going to Poco Sol for 2 nights so we only brought what we needed/were willing to carry. Hopefully everyone got everything they needed, and were able to rest up for our first day of service. I appreciate everyone here: our leaders who are giving each of us (17) 100% of their energy if we need it, our group who are always willing to do new things, and push me to do things I wouldn’t, and our hosts who are graciously accommodating us.

Thanks, tons of love Dash and Ellie <@:) <]:)

July 10, 2024

Day 6 of Costa Rica started out strong. Wonderfolk started this beautiful morning with having the rare occasion of havicng breakfast at 8:30 giving our youth the chance to pack or sleep in if they packed the night because of their high mujufore. As it was our last day at Heliconias we had a delicious breakfast of pancakes and bacon. A reminder of the home we left for our Costa Rican adventure. After our meal some students decided to go back to their cabins to watch finish packing while others explored the resort of Heliconias the last time before our trip to the majestic Cloud Forest. Meanwhile a very intense game of Jenga was being played between Mateo, Dagem, Thomas, Eldonna, Carlos, Amir, and Sebastian at the restaurant.

After grouping up at vans a mini game of ninja that was taught the night before was played. On the drive we split into two different vans where in one van they played two truths and a lie and in the other they played Kendrick and took pictures of the view. Next we stopped 1.7km before we reached Poco Sol to hike the rest of the way. It was a challenging hike with many breaks needed for the whole hike was uphill. But with commitment to our hike and encouragement by our peers we made it to the top. Now with hungry stomachs and aching legs we entered Poco Sol with lunch right around the corner. Before being situated in our cabins many decided to check the priceless views of the mountain forest.

After the youth were organized into our rooms for the next 2 nights we had lunch which was caldo de res, rice, chips, and salad. Then we had a much needed break where many students took naps, showers, played games, and settled into our new home.

At 2:00pm we all entered a classroom to begin learning 3 types of dancing: Merengue, Bachata, and Salsa by our rambunctious dance teacher Randall. First we were taught the basics, from the moves to the beat, then moved on to partnered dancing. With his jokes and his amazing dance moves he created an environment where it was hard not to have a good time. Sadly as the dance class ended we decided to take a group photo with Randall as a remembrance of what he taught us.
As we moved on to our second break many decided to play a game of Power Uno taught by our chaperone Nural. With competitive minds they played this throughout our 2 hour break right before dinner.

The dinner that was given was spaghetti alfredo, toast and side of veggies with some popcorn. As the day came to a close we all came into the dining area where we played a game of Hot and Cold. It starts with 1 person leaving the room and the rest of the group planning an action that the person has to do. The closer they are to doing the action, the group starts to cheer till the contestant completes the action, where then everyone gets loud and goes wild. Today was another day of fun and excitement but also a final reminder of the days to come where will have to work hard and endure face challenges together. I can’t say enough how much I appreciate everyone involved in giving us this opportunity. From Global Works staff to parents I hope you are having as much of a good time as we are.

Thank you with love

Sincerely,
Dagem

July 11, 2024

We starting off our first morning in the cloud forest, a few people woke up bright and early to watch the sunrise with our amazing view. The rest of us were sleeping in until breakfast at 7am. We were greeted with waffles, mango, pineapple, and papaya, along with water, coffee, tea, and orange juice. After breakfast, we headed over to the  classroom for orientation by 8:30am. We sat down with our teacher learning about why the service we are going to be doing is important. She talked about why the place was called Children’s internal rainforest (Pocosol Bosque Eterno de los niños) and that’s because the children that came here made cookies to help raise money and buy the land. They bought tons of land and planted trees to create the rainforest. And the forest helps to keep the animals safe from extinction. From 2016 to 2023, 20,720 trees were planted. Once we were done with the class we got suited up and were separated into two groups to get started on our service.
Group one headed down the trail that we hiked up yesterday. We got our shovels, gloves, barrels, and rake. As we were heading down, we were on the side shoveling out rocks, leaves, and anything else in the way of creating a pathway for the rain to go through. During this process, it was pouring rain outside as we were out doing hard work. We stopped for a bit because we heard a howling sound. We looked up at the trees and saw a howler monkey. Pictures were taken of the monkey and we got back to work. As we were making our way down the hill we cleared up the pathway up until lunch happened. Group one made their way back to the lunch room and got their boots and rain jackets cleaned to be ready for lunch at 12.
For Group Two we got our boots and shovels. And headed towards a different path. We fixed walking paths and removed leaves, so it wouldn’t flood the trails. Though before we even started with our service work it started to rain, but it rained the entire time we were doing our service work. So we were all shoveling rocks, leaves, and dirt in the rain. By the end of our first part of service work we were all soaked. We all turned around from where we were and walked back to go to lunch, which took us around 30 minutes. By the time we got there group two was already there waiting for us. We all washed our hands.
Lunch was at 12pm we had caldo de pollo (that also had potatoes in it) white rice, black beans, a salad, and some watermelon. Along with some starfruit juice and water. All of our clothes were soaked from our service work and wanted to do our second part of service work, which was supposed to be after lunch. About 15 minutes before all of us were supposed to be done eating and ready to resume our service work, it started to pour, like pour really hard! Which meant we couldn’t continue with our second part of service work. So then our leaders came up with an activity for us to do, and it’s was learning Spanish for those who didn’t know it well so we could communicate with our homestays!
All of us got into groups of 3 and were given phrases in English and then translate into Spanish with the help of Spanish speakers in each group. Then the groups of 3 presented their phrases and shared with the group what the Spanish translation was. After we were done, the employees of the Children’s Eternal Forest gave us some cut up pieces of brownie cakes, and made some handmade tortillas with cheese as another snack. Which were all really good, after we were done, we got dismissed to take a break.
By 6pm, dinner came. We had talapia, chicken, and fries. For drinks we had blackberry juice and water. Everyone was eating to be finished by 6:30 in order to go on the night hike. We got our rain jackets, boots, cameras and flashlights. There were two groups. As we were walking around we saw ants, frogs, fireflies and much more!At some points we stood silently so the animals would come out and we could see them. The hike was long but so much fun. To make the rest of the walk fun, we sang some Disney theme songs like Liv and Maddie and Jessie.
Heading up to the common area we had a brief conversation of what we will be doing tomorrow. We shared our highs from the Cloud Forest and for the home stays. We split off to finish the night as we pleased until lights out, wrapping up day 7.
-Amir and Eldonna

July 12, 2024

We ate breakfast at 7:00 am, it was cheese empanadas, watermelon, and cantaloupe. Shortly after we started our hike to where we were going for service work. We split amongst two groups and went on trails in opposite directions. Group A went on the difficult trail to clear the debris so rain water can flow smoothly to the nearby stream. They worked their way up until they arrived to a hot spring, the hot spring smelled of an intense sulfur scent, and was surrounded by clay. Then they cautiously made their way back down. Group B went on a trail all down hill all the way to the water fall.

They took pictures of the water fall and eventually walked their way up. The way back from the water fall was mostly up hill and a bit flat. On our way up and down we cleared the leaves from the rain and trails to make sure it’s clear. We made a stop at a wishing tree and made wishes and took some more pictures. Then we headed our way back to camp to change and eat lunch. After Lunch we said our goodbyes and thank you’s and began the long hike to the vans to take us to our home-stays. When we arrived to the community building to wait for our host families.

Once they arrived every group took a picture with their host and took off to their homes. Everyone exchanged story’s and information about themselves to learn more about each other. Everyone was fed a nice hot meal for dinner, fellowshipped and went to bed!

By Mateo

July 13, 2024
I woke up at 4 AM today, thinking I had slept through my alarm because someone in our homestay had left to go to work. I washed my face, got dressed, and waited until I could hear our homestay mom watching TikTok on her phone, which was around 6:30. After I woke up my homestay buddy, our mom prepared some huevos, gallo pinto, sandia, pan con mermelada de piña. Other people ate papas fritas de plátano, salchicha, and some were even able to make empanadas from scratch. We walked over as a group to the new meet up spot, and talked to each other about our first night with our homestay families. People in the group talked about some newborn chicks they played with, as well as exploring farmland. It was exciting to hear that people were able to partially break the “language barrier” and enjoy their night.
Afterwards, we were split up into 3 groups and got right into our service work. We painted rocks on a pathway, made and laid cement for some bleachers, and dug a small “trench” for water to flow. These were all projects that the community needed doing to prevent damage to their town, as well as create spaces for the community to enjoy. The sun decided to come out for the first time our entire trip, while we were working. Although we were hot and sweaty, our group made the work fun (of course). Ethan told us to come over to a tree, where we saw 2 wild macaws, the same bird we learned about with Proyecto Asis.
Our homestay families cooked, and brought lunch to us. I was able to eat some more gallo pinto, with pork. Another group got to eat their meal on a plátano leaf from their homestay mom’s garden. They explained that their ancestors ate their lunch this way, because the leaves kept the food good in the fields, and the women wouldn’t have to clean any dishes. After lunch, we had our group soccer game. I didn’t play because I took a drowsy allergy pill that morning, but I was able to take loads of pictures on the camera that Mark lent me. Although soccer isn’t my favorite sport, I can recognize that it transcends linguistic as well as cultural barriers. The kids were in a lot of the pictures I took so we could say we watched them play soccer before they inevitably go pro. Allan was entrusted with drone responsibility, because he understood how to use it so quickly. He was able to get shots of everyone playing, as well as 4 wild macaws that frequently circled the pitch. We eventually got rained out, and ended our soccer game 2-8.
We were so efficient in our service work that we went home to shower and get ready for our next activity. The majority of our group showered and took naps during this break. I didn’t want to nap, but I sat down and took a long nap in the same position. Maynapa and I ate dinner, and watched another horror movie with our mom (she loves them). We walked over to our meet up spot with Dagem, Thomas, and their host family. As a group, we made tortillas again, and ate tacos. Our host mom gave us some aguacates that I was able to turn into guacamole. Everyone had fun making them, as well as eating them. We played multiple hand games with the kids which were perfect because we learnt and taught them despite the language barrier. Bonding with the community was amazing, we all know we will miss them loads.
After the festivities, we walked home, got ready for bed, and crashed around 8:30. Our host mom told us that she couldn’t sleep until she knew we made it home ok, which reminded me of my own mom. Luckily we went to sleep fairly early, or I wouldn’t have gotten any sleep. There was another insane lightning/thunderstorm that engulfed us. The lightning could be seen through the holes in the house, and the rain pounded down on the tin roof. Even so, it was another beautiful night in Costa Rica.
I have a lot of appreciation for our homestay mom who has a beautiful personality, and treats us like her own. Thank you to you all as well, for staying in contact, and  keeping up with our daily activities!
See you soon!
By Ellie
July 14, 2024

A restless night some may say, as Aileen and I went to bed we heard the loudest lightning ever! Others would say the same. It was a crazy storm. Once awakened we ate a delicious picadillo de la raíz de papaya with a tortilla accompanied by avocados and to drink a warm and sweet agua dulce. We got ready for the day and headed out to el centro del futuro where everyone began to talk about the loud storm the night before. We began the day by doing a painting activity in which we were separated into four groups with the children and created some lovely art. The children all here were very excited to play games with all of us older kids and so there was domino games, card towers being built, jenga and soccer games.

Soon lunch time arrived, everyone ate with their home stay parent and as for I and Aileen our mom made us some yummy caldo de res Costa Rican style which had veggies such as yampi, yuca, camote, elote, tacacos, repollo, y tiquisque. It was fun to eat as the Mexican styled caldo de res has completely different veggies. After lunch we continued to play games, one of the kids Calet loved taking pictures of others and himself LOL, and spend time together. It was then donut time!! Grandma Yami and her daughter Daniela began the process of making mini donuts. Everyone gathered around to watch the process and decorate their own donuts with toppings such as pink, brown, green, and blue glancing, sprinkles and oreo cookies.

We soon left for home to get ready for our despedida later that day.

Before getting home Samantha and I headed over to our grandmas house to invite her and our sister to the despedida. Once at home our mom showed us the process of making her soap bars. We made a cinnamon scented soap that is intended to help with the smoothness of the skin. After putting the soap in the molds I took a shower and began to get ready for the despedida. Our sister Sara joined Samantha, mom Jocelin, and me in getting ready and assisted me in curling my hair.

For the despedida families came together to carpool. Some families sitting in the back of a truck to avoid walking and many would make a stop at the mercado to buy some snacks for our despedida. Everyone gathered together with their families, and other friends who came along to celebrate. Together we all sat in two large tables and began the despedida with a few rounds of bingo in which some got competitive. We had a variety of snacks and candy as our prizes. After playing bingo everyone was given a plate of frijoles, arroz con pollo, and a few tortilla chips. Noeli and Alfredo played some music on their speaker as everyone ate. Kids were running around the room and playing, but as soon as others finished their food they began to dance. Soon enough the dance floor was filled. Our dance lessons with Randal came in handy and everyone danced to merengue, cumbia, Shakira, cha-cha slide, whip, limbo, and even some samba.

After dancing and showing off our amazing dance moves it was time for some karaoke. The town of el futuro has some insanely talented singers. We got to hear Emma, Eldonna, Zylea, and many other beautiful voices as they sang solo or in groups. We ended off the night with a lot of pictures, hugs, and many smiles to say goodbye to the amazing friends we made.

We asked our wonderfolk family to describe the despedida in one word:

Thomas – a ONCE in a lifetime experience
Amir – enthusiastic
Carlos – wholesome
Dagem – energetic
Ellie – passionate
Sebastian – pura vida
Ethan – connection
Natalia – bittersweet
Victoria – vibrant
Eldonna – memorable
Nural – a vibe
Ailing – fun
Allan – emotional
Maynapa – Lively
Dash- exhilarating
Zylea- Incredible
Mateo- loudly joyful
Emma- momentous
Aileen – impactful
Samantha- epic

We will never forget these moments we shared with the community of El Futuro, we are grateful for this experience and now we know how to live like a true Costa Rican!

To the coast we go 🏖️☀️🌊🐚

-Aileen & Samantha

July 15, 2024

Today is the day, we officially leave our homestay. As my eyes wandered around the community center, I found a reoccurring theme ignited in everyone’s gaze. The last embrace was, by majority; not a goodbye but a see you again. I truly believe Wondefolk left their emotions on the dance floor last night. There was also a firewall that seemed to stop a flood of emotions. This firewall consisted a series of realization that a treacherous five and a half hour drive still needed to be done. I find it ironic that this drive was almost on par with our international commute. In order to prepare for this drive, a handful of us decided to stop by the local market to stock up on our newly found favorite snacks. After everyone left a part of themselves in this Costa Rican community we started to pack everything on the bus. Drive, drive, drive and more driving. As I look to my left I see sleeping beauties and on my right some nice views of rainforest and beaches here and there. We arrive at our small rest stop where we serve ourselves with a buffet style meal. After our meal we shop for souvenirs in the store that is a part of the restaurant. As everyone gathers their trinkets we leave and prepare for, well you guessed it, more driving. We finally arrive to hotel luz de luna and unpack. Before dinner we circle up and talk about our takeaways of the homestay. Dash mentions the warmth he felt when sitting down and having a warm meal with family once again. A lot of people also talked about how they did not want to leave, quite frankly neither did I. Dinner was fancy, we sat down at a long table where everyone got to choose from many options of food and drink. After dinner everyone went to their rooms to get comfy for this would be our last location until we go home.

-Carlos

July 16, 2024

Today the beaches were calling. Our cohort woke up this beautiful morning at Hotel Luz de Luna off the Uvita coast. Today we had a delicious a buffet style breakfast of rice, eggs, toast, pancakes, yogurt, and an assortment of fruits. Also with the special occasion of it being our very own Emma’s birthday, a toast was made to honor the hard work of our loved trip leader to end with a happy birthday led by our chaperone Nural, She was also given a picture frame as a collaborative present from the group. After breakfast we began preparations for our main activity of surfing. A long awaited event is something many have been excited to do. With some nervous and others determination we set off on the bus to the beach to ride the waves.
Arriving at Playa Chaman beach we met our surf instructor Billy. With a passion for surfing he showed us the basics of how to use a surf board, the difference between waves, how to ride the wave, and safety precautions. Then, when given our assigned surfboard we were split into 3 groups with different instructors and moved into the ocean. With assistance from instructors may of us were able to surf the waves and have a lot of fun. Ending our surfing adventure with bruises and salt burned eyes, many gained a new confidence and a new experience to bring to our American home.
After a fun surfing lesson our group walked over to a nearby restaurant for lunch at El Tecal. Everyone had delicious meals to try and some even shared. Near the end of lunch we decided to surprise Emma with singing Feliz Cumpleaños to her. During our lunch the servers offered to us to use the two pools on site and we accepted graciously. In one pool a group started a synchronized swimming routine. In the other there were games of marco polo and passing a football in the pool. One group stayed out of the pools and actually decided to go to the nearby corner store to buy ice cream for everyone. Nearing the end of our pool stay, the synchronized swimming group directed and created by our very own Sebastien presented a swimming performance for our birthday girl Emma. Everyone had a fun time enjoying ice cream after the pool and afterwards we headed back to our hotel to change and have time to get ready for dinner.
Dinner today was at a fancy Mexican restaurant. We preordered our food this morning and some decided to get Piña Coladas due to trying them the night before and loving them. Near the middle of dinner while distracting Emma, Nural secretly gifted her a purse she’s wanted for a couple of years. Then we sang her a final round of happy birthday and the restaurant gave her a free slice of flan. After dinner we took the bus back and had a chill few hours before heading to bed.
⁃Dagem and Zylea
July 17, 2024

Another 7am breakfast started off our day here at Hotel Luz de Luna off the Uvita coast. We had a buffet style meal ranging from tortillas, pancakes, and toast. A group of people during breakfast decided to share their intentions for the day, starting things off on a high note. As we finished our breakfast we put on our swimsuits and headed to a hike. Before this hike seven of us were chosen to plant a tree in the rainforest. Everyone named their tree, for example; Dash: Fleepo, Samantha: Planta, Aileen: Juanita, Ling: Billy, Ellie: Fishy, Amir: Filet, Carlos: Estrellita. After we planted our sons and daughters we descended down a muddy and slippery terrain where some people slipped and fell. You might be wondering why we had to bring our swimsuits. At the end of this hike there was a waterfall, we put our swimsuits to use and swam in the natural pool created by the waterfall.

While we were at the waterfall, a bunch of us took some solo, duo, and group pictures as memories. We spent a good amount of time enjoying the waterfall. By 10am we started our hike back to the bus. Mud was everywhere while the water was up to our knees trying to cross the river. It took a lot of slow steps for us to make it back up the trail but you know us, we did it. We were rewarded with some pineapple and watermelon and some time to clean off before getting on the bus. Back on the bus, we drove to another beach. We did have to hike some of the way because of the bus not being able to make it. The tides were coming in close. The water was refreshing. The sun was out. It was a good day.

Once again, we ate lunch at El Tecal restaurant. With some new food choices and seating area. Some shared their foods while others finished quickly. We took the time to settle in after the hike and beach. We even ran into another group of Global Works. They are spending 25 days in Costa Rica doing service work. Once we were done with lunch we headed back to our resort. We had an hour and a half to take a shower and get ready for our yoga class while some of us wanted to also pack nice clothes for our fancy dinner.

Our dinner was at a very scenic restaurant called La Cusinga. There was a view overlooking the ocean and a local coastline. Once the sun went down there was a display of flashing lights due to the lightning that was striking down in the ocean. These rays of lightning lit up the sky creating an illusion as if the sun had never left. Once our food was ready we gathered at a long table where everyone enjoyed their fancy food and drink. After this leisure we got into a more deep and sentimental activity.

Everyone was handed a piece of paper and a pen or pencil. The objective was to write a letter to yourself about some takeaways of our trip or our intentions and if we exceeded in following through with them. After this activity we jumped into a final group circle where everyone mentioned one takeaway from the trip and how they would apply it to their life back home. This wraps up day 13 for Wonderfolk.

See you guys soon,
Carlos and Eldonna